Chow Mein Noodles

UPC: 7-54307-88001-7 1lb/ package Chow Mein noodles are wheat noodles with egg added to them. These steamed noodles are delicious when stir-fried in Asian Cuisine

Yakisoba Noodles

UPC: 7-54307-88005-5 2lb/ package Yakisoba is the thinnest noodle we make. It is Chinese in origin but integrated into Japanese cuisine. It is often used in stir fry with meat and or other vegetables.

Miki Noodles

UPC: 7-54307-88006-2 2lb/ package Miki is a type of noodle whose thickness is between that of the Udon noodle and the Yakisoba. It is most commonly served with bean sprouts and some type of meat.

Udon Noodles

UPC: 7-54307-88007-9 2lb/ package Udon is a type of thick, wheat-based noodle popular in Japanese cuisine. They are usually served in mildly flavored broth, tempura shrimp, or with fried tofu.

Stir Fry Noodles

UPC: 7-54307-88002-4 1lb/ package Stir Fry Noodles are similar to chow mein noodles except they do not contain any egg. They have an excellent taste and texture whichever way they are cooked.

Spinach Noodles

(Vegetable Noodles)

UPC: 7-54307-88008-6 2lb/ package Spinach Noodles contain a slight hint of spinach flavor and tastes fantastic in both vegetarian and non-vegetarian dishes.

Pan Mee Noodles

UPC: 7-54307-88009-3 2lb/ package Pan Mee Noodles or (“Ban-Mein” in Chinese cuisine) is a wide and flat wheat noodle in golden color that is traditional in Asian noodles. It is often used in stir fry with meat and or other vegetables or even great in soup or curry.